Farm to People
Go Back 1 Tbsp. Sage, minced 1 bunch Garlic Scapes 1 lb English Peas, shelled (about 1 cup shelled peas) 1 tsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at farmtopeople.com.
Cooking tools:
- Food processor
- Blender
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spatula
- Stove
- Refrigerator
- Plate
- Serving platter
Ingredients
- 1 Tbsp. Sage, minced
- 1 bunch Garlic Scapes
- 1 lb English Peas, shelled (about 1 cup shelled peas)
- 1 tsp. Salt
- 1/4 cup Walnuts, chopped
- 2 Eggs, beaten (substitute 2 Tbsp. ground Flax + 6 Tbsp. water for Vegan recipes)
- 2 cloves Garlic, minced
- 2 cups cooked Quinoa
- 2/3 cup Bread Crumbs
- 5 Tbsp. Olive Oil
- Pepper
- Salt
