Recipe: <!-- -->Bulgur with Arugula, Pomegranate and Hazelnuts<!-- -->
Pomegranate seeds add beautiful color and juicy flavor to this simple grain salad balanced with peppery arugula and crunchy bits of celery.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Cooking tools:
- Mixing bowl
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- Kettle
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- Kitchen towel
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Ingredients
- 1 cup uncooked bulgur wheat
- 1/2 cup hazelnuts
- 3 cups packed baby arugula
- 1 cup pomegranate seeds
- 1 celery stalk thinly sliced
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