Quick Thai Noodle Dinner in 10 Minutes - For Daily Recipes

Ingredients

• 1/2 cup (125g) creamy peanut butter
• 3 tbsp (45ml) soy sauce
• 1 tbsp (15ml) sriracha
• 1 tbsp (15ml) maple syrup
• 1 tbsp (15ml) fresh lime juice
• 2 tbsp (30ml) warm water
• 12 oz (340g) linguine or rice noodles
• 1 cup (150g) shredded carrots
• 1 red bell pepper, thinly sliced
• 3 green onions, sliced into 1-inch pieces
• 1/4 cup (35g) crushed roasted peanuts
• 1/4 cup (10g) fresh cilantro, chopped
• 1 lime, cut into wedges