Truffade - Potatoes with Bacon and Tomme Cheese, a recipe from the Auvergne on the Worldwide Gourmet

Truffade - Potatoes with Bacon and Tomme Cheese, a recipe from the Auvergne on the Worldwide Gourmet

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Truffade - Potatoes with Bacon and Tomme Cheese, a recipe from the Auvergne on the Worldwide Gourmet

Keywords

  • Truffade - Potatoes with Bacon and Tomme Cheese
  • a recipe from the Auvergne on the Worldwide Gourmet
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Ingredients

  • - 500 g (18 oz.) firm potatoes
  • - 150 g (5 oz.) Tomme de Savoie
  • - 200 g (7 oz.) bacon
  • - 1 tbsp. oil

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