Roasted Eggplant and Tomato Soup recipe for managing PCOS and pregnancy on Fertility Chef

Roasted Eggplant and Tomato Soup recipe for managing PCOS and pregnancy on Fertility Chef

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Roasted Eggplant and Tomato Soup

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Ingredients

  • 2 tablespoons EVOO, plus more for liberal drizzling
  • 1 medium to large firm eggplant, halved, scored with paring knife
  • Salt
  • freshly ground black pepper
  • 1 bulb garlic, ends cut to expose the cloves
  • 2 tablespoons fresh thyme, chopped
  • 1 teaspoon crushed red pepper flakes
  • 1 onion, chopped
  • 2 tablespoons tomato paste
  • 4 cups chicken stock
  • 1 cup dry white or red wine
  • One 32-ounce can fire roasted tomatoes of any variety (whole, diced or crushed)
  • A few leaves fresh basil, torn, plus a few for garnish
  • Crumbled or grated ricotta salata, garnish

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