Vegetarian Caesar Salad With Toasted Nori Flakes
Caesar Salad With Toasted Nori Flakes, a healthy, delicious, vegan, dairy free main course for all ages and diets. Easy to prepare.
Ingredients
- 3 Tablespoons Red Star® nutritional yeast
- 2 Tablespoons tahini
- 2 Tablespoons Dijon mustard
- 2 cloves garlic, pressed or very finely minced
- 3 Tablespoons fresh lemon juice
- 1 Tablespoon soy sauce
- ⅓ cup water
- 6 to 8 cups (one medium head) torn romaine lettuce leaves
- ground black pepper (freshly ground, if possible), to taste
- toasted nori flakes or toasted and crumbled nori sheets, to taste (optional)
- fresh lemon wedges ( optional )
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