Chicken Milanesa with Arugula and Oro Blanco Salad Gelson's

Ingredients

• 2 each Chicken Romano
• 3 Cups Arugula
• 2 TB Avocado, ¼” Dice
• 4 tsp Romano Cheese, Shredded
• 2 tsp Chives, Fresh, Sliced Thin
• 2 tsp Pepitas, Salted
• 1 tsp Oregano, Fresh, Minced
• 1/4 tsp Kosher Salt
• 1/8 tsp Black Pepper
• 4 TB +2 tsp Oro Blanco Vinaigrette
• 1 oz. (10 ea.) Oro Blanco Supremes (segments)
• 1 oz. (10 ea.) Pixie Tangerine Supremes (segments)