Chicken kadai - PotsandPans India

Name: Chicken kadai - PotsandPans India
Ingredients: 500g chicken; 3-4 tbsp neutral cooking oil (sunflower); 1/2 tsp cumin seeds; Salt to taste (about 1/2 tsp); Medium sized onion 2; Medium sized tomato 2; Green chillies - 2; Dried red - 2; Garlic - 17-18 cloves; Turmeric - 1/4 tsp; Kashmiri chili powder - 1/2 tsp; Crushed coriander seeds - 1 heaped tsp coarsely; Hung curd or greek yogurt - 3 tbsp; 1/2 tsp biryani masala or karahi masala (or any garam masala that has a blend of cumin, coriander, black cardamom &amp; cinnamon); Slit fresh green chillies &amp; coriander leaves for garnish

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chicken kadai is a delicious Indian dish made with chicken, spices and tomatoes. It is perfect for a quick and easy weeknight meal. Serve chicken kadai with rice or naan bread for a complete...

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Ingredients

500g chicken
3-4 tbsp neutral cooking oil (sunflower)
1/2 tsp cumin seeds
Salt to taste (about 1/2 tsp)
&nbsp;Medium sized onion 2
Medium sized tomato 2
Green chillies - 2
Dried red - 2
Garlic - 17-18 cloves
Turmeric - 1/4 tsp
Kashmiri chili powder - 1/2 tsp
Crushed coriander seeds - 1 heaped tsp coarsely
Hung curd or greek yogurt - 3 tbsp
1/2 tsp biryani masala or karahi masala (or any garam masala that has a blend of cumin, coriander, black cardamom &amp; cinnamon)
Slit fresh green chillies &amp; coriander leaves for garnish