Brown Sugar Cocoa Frosting or Glaze

Brown Sugar Cocoa Frosting or Glaze

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Ingredients

  • 5 tablespoons Butter, unsalted
  • 3/4 cups Brown sugar, light or dark, packed
  • 1/2 cup Ghirardelli 100% Unsweetened Ground Cocoa
  • 1/4 teaspoon Salt
  • 1/2 cup Heavy whipping cream
  • 1 teaspoon Pure vanilla extract

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