Canning and Preserving Time - Grit
It's time to harvest and preserve the 'fruits' of the garden.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grit.com.
Ingredients
- 3 quarts tomato juice
- 1 pint 5% cider vinegar
- 4 to 5 cups sugar (to taste)
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 3 drops clove oil (or 4 teaspoons ground cloves)
- 5 drops cinnamon oil (or 3 sticks of cinnamon)
- 4 tablespoons dry mustard
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