French Onion Meatloaf Recipe
Enjoy this savory twist on classic meatloaf with caramelized onions, Gruyère cheese, and a rich onion sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesfives.com.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Baking dish
- Oven
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Aluminum foil
- Instant-read thermometer
- Stove
- Saucepan
Ingredients
- 2 lbs ground beef
- 2 large onions, thinly sliced
- 2 eggs
- Salt
- pepper
- 2 cloves garlic, minced
- 1/2 cup breadcrumbs
- 1 tbsp Worcestershire sauce
- 1 tsp dried thyme
- 2 tbsp butter
- 1 cup beef broth
- 1/2 cup Gruyère cheese, grated
- 1 tbsp olive oil
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