Banana Bread with Walnuts and Flaxseed | Whole Living Eat Well

Banana Bread with Walnuts and Flaxseed | Whole Living Eat Well

www.wholeliving.com

"Enjoy a wholesome twist on a classic treat with Banana Bread with Walnuts and Flaxseed, packed with fiber and crunchy walnuts for a nutritious boost."

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Cooking tools:

  • Oven
  • Loaf pan
  • Mixing bowl
  • Whisk
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Fork
  • Toothpick
  • Cooling rack
  • Chef's knife
  • Cutting board

Ingredients

  • 2 tablespoons unsalted butter, melted, plus 1 teaspoon unsalted butter, softened, for pan
  • 1/2 cup whole-wheat flour
  • 3/4 cup all-purpose flour
  • 1/4 cup ground golden flaxseed (from about 2 tablespoons whole)
  • 3/4 teaspoon coarse salt
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 large egg, plus 1 large egg white
  • 1/2 cup light-brown sugar
  • 1 1/2 teaspoons pure vanilla extract
  • 3/4 cup mashed very ripe bananas (about 2 medium bananas)
  • 1/2 cup walnuts (about 1 3/4 ounces), toasted and coarsely chopped

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