Easiest Ever Macaroni & Cheese - Recipes
A collection of my recipes.
Ingredients
- 1.5 cups water
- 1 cup milk
- 8 oz elbow macaroni
- 4 oz American cheese (shredded, from deli)
- 4 oz extra-sharp cheddar
- 0.5 tsp Dijon mustard
- 1 pinch cayenne
- 0.33 cup panko breadcrumbs
- 1 Tbsp olive oil
- 0.13 tsp salt
- 0.13 tsp pepper
- 2 Tbsp Parmesan
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