My Favorite Chorizo Corn in a Cup - Kitchen Wrangler | Melissa Guerra

My Favorite Chorizo Corn in a Cup - Kitchen Wrangler | Melissa Guerra

www.kitchenwrangler.com

Chorizo Corn in a Cup is a spicy savory snack that is perfect for barbecues or lazy weekends by the pool. Make extra!

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Ingredients

  • 4-6 ears sweet corn
  • 12 oz Mexican style chorizo, casing removed (340g)
  • ½ cup Mexican crema (120ml)
  • ¼ cup grated parmesan cheese (23g)
  • Your favorite spice blend
  • Fresh lime juice for garnish

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