Overnight Baked French Toast Recipe | Samsung Food App
The perfect brunch option to prep ahead so you can just bake and enjoy the next morning!
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Ingredients
- 400g (14oz) stale bread*, cut into 1-inch cubes
- 6 large eggs
- 475 ml (2 cups) whole milk
- 2 teaspoons vanilla extract
- 3/4 teaspoon ground cinnamon
- 200g (1 cup) brown sugar
- 115g (1/2 cup) salted butter
- 1/2 teaspoon vanilla extract
- Pinch flaky sea salt
- 1 tablespoon granulated sugar
- 1 tablespoon brown sugar
- 1/2 teaspoon ground cinnamon
- 1 1/2 tablespoons salted butter
- Add a handful of chocolate chips, some orange zest (2 oranges) handful dried cranberries/handful raisins etc.
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