Bacon Wrapped Cauliflower – Fustini's Oils & Vinegars

Ingredients

• 1/4 cup Fustini's Tuscan Herb olive oil
• 1/4 cup Fustini's Citrus Oregano balsamic
• Kosher salt
• 1 head cauliflower, leaves removed and stems trimmed so it lays flat, but still intact
• 1 10-oz package frozen spinach, thawed, water squeezed out and chopped
• 2 large eggs, beaten
• 4 green onions, sliced thin
• 2 garlic cloves, minced
• 3/4 cup shredded cheddar cheese
• 4 oz cream cheese, softened, cubed
• 1/2 cup panko
• 1/4 cup grated parmesan
• 1 lb thin sliced bacon