Eggs-tra Gooey Easter Blondies | FREE
Ingredients - 250g cold, unsalted butter, cut into 6–8 pieces - 150g light soft brown sugar - 125g caster sugar - 2 FREE eggs - 1½ teaspoons vanilla extract -
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at freeggs.co.uk.
Cooking tools:
- Kitchen scale
- Cake pan
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Parchment paper
Ingredients
- 250g cold, unsalted butter, cut into 6–8 pieces
- 150g light soft brown sugar
- 125g caster sugar
- 2 FREE eggs
- 1½ teaspoons vanilla extract
- Pinch of sea salt
- 300g plain flour
- 200g white chocolate
- 300g Mini Eggs
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