Marzipan chocolate loaf cake - Good Food Middle East
Combine the nutty marzipan flavour with a rich chocolate cake to make the ultimate Easter treat. This easy recipe is perfect for baking with kids.
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Cooking tools:
- Loaf pan
- Rolling pin
- Kitchen scale
- Hand mixer
- Oven
- Stove
- Baking parchment
- Mixing bowl
- Chef's knife
- Cutting board
- Saucepan
- Whisk
- Spatula
- Skewer
- Measuring cup
- Measuring spoon
Ingredients
- 165g salted butter, softened, plus extra for the tin
- icing sugar, for dusting
- 350g marzipan
- 100g caster sugar
- 60g dark brown soft sugar
- 3 large eggs
- 200g self-raising flour
- ½ tsp baking powder
- ½ tsp almond extract
- 75ml milk
- 3 tbsp cocoa powder
- 50g dark chocolate chips
- 180ml double cream
- 140g dark chocolate, finely chopped
- 1 tbsp golden syrup
- 1 tsp almond extract
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