Vegetable Orzo Soup - Feed Your Potential
Creamy vegetable broth simmers orzo with tender cabbage, celery, and tomatoes. Perfect vegetarian comfort food. Servings 8.
Ingredients
- 1 1/3 Tbsp olive or vegetable oil
- 1/2 cup yellow onion (diced)
- 1/2 cup celery (finely sliced)
- 2/3 cup green cabbage (chopped)
- 1 clove garlic (peeled and minced)
- 6 cups low sodium vegetable broth
- 1 cup canned diced tomato with juice
- 1 cup frozen mixed vegetables
- 1/2 cup potato (peeled and diced)
- 2 tsp kosher salt
- 1/4 tsp ground black pepper
- 1/8 tsp dried thyme
- 1 ea bay leaf
- 1 cup orzo (dry)
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