Salmon and leek pie
Serves 4 Preparation time: 20 minutes Oven temperature: 200ºc Baking time: 30 minutes 2 leeks, chopped 15ml olive oil handful fennel leaves, chopped 1 tin
Keywords
- salmon
- leek
- pie
- home magazine
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dailyfix.co.za.
Cooking tools:
- Rolling pin
- Pastry brush
- Grater
- Citrus press
- Tin opener
- Skillet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Wooden spoon
- Fork
- Baking sheet
- Oven
- Stove
- Plate
Ingredients
- 2 leeks, chopped
- 15ml olive oil
- handful fennel leaves, chopped
- 1 tin (212g) salmon, drained
- juice and grated rind of 1 lemon
- 250g ricotta cheese
- 1 egg
- 400g puff pastry, thawed
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