Stuffed and Fried Shrimp with Pepper Jelly Recipe
Make this Stuffed and Fried Shrimp with Pepper Jelly recipe tonight for a light, elegant meal that comes together fast. Impressive and easy.
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Ingredients
- 12 pieces of raw shrimp, tail off, 16 to 20 count
- 1 cup soft, white bread crumbs
- 2 tablespoons chopped anchovies
- 1 teaspoon chopped garlic
- 2 tablespoons lime juice
- 1/2 teaspoon black pepper
- 3 tablespoons softened butter
- 1 cup rice flour
- 1/2 to 1 cup water
- Salt
- pepper
- 1/2 cup white wine
- 1/2 cup sherry vinegar
- 2 tablespoons hot sauce
- 2 tablespoons shallots, finely minced
- 1/2 cup hot pepper jelly
- 6 tablespoons softened butter
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