Aubergine Chutney - Recipe | Bonapeti.com

Aubergine Chutney - Recipe | Bonapeti.com

bonapeti.com

Tradition calls for adding at least 4-5 garlic cloves to any kyopolou, for good health and an amazing taste! Enjoy the aubergine chutney from a master

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Ingredients

  • eggplants - 2 lb (1 kg)
  • red peppers - 17.5 oz (500 g)
  • tomatoes - 2 large
  • garlic - 4 - 5 cloves
  • oil - 2 tsp
  • vinegar - 2 tablespoons, apple

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