MARROW WITH TOMATOES » Otago Farmers Market
Savor marrow with tomatoes, onions, and herbs at Otago Farmers Market. Perfect for fall, this versatile vegetable dish is both comforting and flavorful.
Ingredients
- 25 g butter
- 2 medium onions, sliced thinly
- 1 garlic clove, sliced thinly
- 1 medium marrow, peeled, seeded and cubed
- 6 large tomatoes, chopped roughly
- handful fresh basil, parsley or a few sprigs thyme or rosemary
- salt and plenty freshly ground pepper
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