GRILLED TOMATOES » Otago Farmers Market
Grilled tomatoes drizzled with olive oil, basil, and vinegar. Perfect for grilled bread, steak, or salads. From Otago Farmers Market recipes.
Ingredients
- 6 assorted tomatoes, cut in half (Ettrick Gardens, Kakanui Produce, Waikouaiti Gardens)
- 2 Tbsp olive oil (Dunford Grove)
- ¼ tsp sea salt flakes
- ¼ tsp freshly ground pepper
- 3 Tbsp or handful basil (Janefield Hydroponics)
- 1 tsp red wine, balsamic or sherry vinegar
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