MARROW WITH DILL AND LEMON » Otago Farmers Market
Savor marrow infused with dill and lemon for a flavorful side. Perfect for any meal. Enjoy the recipe from Otago Farmers Market.
Ingredients
- 1 good size (about 900g) marrow
- 50 g butter and 1 Tbsp olive oil
- 2 onions, finely chopped
- 1 sprig of fresh dill, chopped
- juice of ½ -1 lemon
- salt and freshly ground black pepper
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