Crispy Cheddar Chicken with Creamy Sauce - My Homemade Recipe
Juicy chicken pieces coated with cheese and crunchy Ritz crackers, baked to perfection and topped with a creamy sauce. A family-favorite comfort dish.
Ingredients
- 4 large chicken breasts
- 2 sleeves Ritz crackers
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 120 ml milk
- 360 g cheddar cheese, grated
- 1 teaspoon dried parsley
- 1 can (285 g) cream of chicken soup
- 2 tablespoons sour cream
- 2 tablespoons butter
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