Obbattu Recipe: A Sweet and Sumptuous South Indian Delicacy
Indulge in the sweet and sumptuous flavors of Obbattu, a traditional South Indian delicacy. Learn how to make with our easy-to-follow recipe.
Ingredients
- 1 cup whole wheat flour (atta)
- 1 tablespoon ghee (clarified butter)
- A pinch of salt
- Water, as needed
- 1 cup chana dal (Bengal gram lentils)
- 1 cup jaggery, grated or powdered
- 1/2 cup grated coconut
- 1/2 teaspoon cardamom powder
- A pinch of nutmeg powder (optional)
- Ghee or oil, for frying
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