Five-Flavor Grilled Chicken - Yan Can Cook
Five-Flavor Grilled Chicken excerpt
Ingredients
- 1 pound boneless chicken thighs (4 pieces)
- cooking oil (for coating the grill)
- 1 teaspoon 5-spice powder
- 1 teaspoon ginger (minced)
- 1 teaspoon garlic (minced)
- 1 teaspoon red chili (minced)
- 1 teaspoon shallot (minced)
- 1 egg
- 2 tablespoons soy sauce
- 1 tablespoon Chinese rice wine or dry sherry
- 1/2 teaspoon sesame oil
- 1 teaspoon sugar
- 1/2 teaspoon 5-spice powder
- 1/2 cup chicken stock
- 1 tablespoon dark soy sauce
- 2 teaspoons Chinese black vinegar or balsamic vinegar
- 1 tablespoon cornstarch (dissolved with 2 tablespoons water)
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