Chocolate Cupcakes with Strawberry Cream - Kosher.com
Rich, and delicious chocolate cupcakes with sweet strawberry cream. Perfect for a birthday or summertime treat. Yields: 12 cupcakes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 1/3 cup oil
- 1 large egg plus 1 large egg yolk
- 6 and 3/4 ounces (200 milliliters) sour cream
- 3/4 cup sugar
- pinch of salt
- 1 teaspoon Gefen Vanilla Extract
- 4 tablespoons Gefen Cocoa
- 3/4 cup flour
- 1 teaspoon Haddar Baking Powder
- 3 and 1/2 ounces (100 grams) Elite Dark Chocolate, coarsely chopped
- 8 ounces (250 milliliters) heavy cream
- 2 tablespoons confectioners’ sugar
- 1 heaping tablespoon vanilla instant pudding
- 2 tablespoons strawberry sauce (see note)
- 3 strawberries, quartered
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