Greek Chicken and Rice Skillet with Feta, Lemon and Olives - ioanacooks

Greek Chicken and Rice Skillet with Feta, Lemon and Olives - ioanacooks

ioanacooks.com

Dive into bold Greek vibes using just one pan—chicken, tangy feta, juicy olives, and a hit of lemon for that sunny kick.

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Ingredients

  • ⅓ cup chopped fresh parsley
  • 2 tablespoons extra-virgin olive oil
  • ½ red onion, finely chopped
  • Kosher salt
  • 6 chicken thighs
  • Freshly ground black pepper
  • 1 teaspoon garlic powder
  • 1 cup green olives
  • 250 grams long-grain rice
  • 600 millilitres chicken broth
  • 1 tablespoon fresh oregano, chopped, with a little more for topping later
  • 125 grams feta cheese, crumbled
  • 1 teaspoon dried oregano
  • 3 lemons
  • 2 garlic cloves, minced

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