Beetroot Pâté with Crisp Toasts

Beetroot Pâté with Crisp Toasts

toastpad.com

This vibrant beetroot pâté combines earthy flavors with a hint of garlic and a creamy texture, making it a delightful spread for any occasion. Paired with crispy toasts, it serves as an excellent...

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Ingredients

  • Fresh beets : 500 grams
  • Cottage cheese : 200 grams
  • Garlic cloves : 2 pieces
  • Olive oil : 2 tablespoons
  • Lemon juice : 1 tablespoon
  • Salt : to taste
  • Black pepper : to taste
  • Fresh herbs (like dill or parsley) : for garnish
  • Bread (for toasts) : 4 slices

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