Apple and Brie Stuffed Chicken with Maple Dijon Glaze - cookrisp

Apple and Brie Stuffed Chicken with Maple Dijon Glaze - cookrisp

cookrisp.com

Tender chicken filled with tart apple and creamy Brie, finished with a maple Dijon glaze. Elegant flavor in every bite.

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Ingredients

  • 4 boneless, skinless chicken breasts (6 oz each, 24 oz total)
  • 1 medium Granny Smith apple, thinly sliced
  • 4 oz light Brie cheese, sliced
  • ½ tsp salt
  • ¼ tsp black pepper
  • ¼ tsp dried thyme
  • 1 tbsp olive oil
  • 1 tbsp maple syrup
  • 1 tbsp creamy Dijon mustard
  • 1 tsp whole grain Dijon mustard

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