Cast Iron Chicken Thighs
Discover our delicious recipe for Cast Iron Chicken Thighs, featuring easy steps and a full ingredient list.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.metropolitan-market.com.
Cooking tools:
- Cast iron skillet
- Pan
- Stove
- Measuring spoon
- Mixing bowl
- Sealable bag
- Refrigerator
- Plate
- Tongs
- Spatula
- Cutting board
- Chef's knife
- Oven mitt
- Kitchen towel
- Aluminum foil
- Paper towel
- Bench scraper
Ingredients
- 6 chicken thighs with or without skin
- 2 teaspoons kosher salt
- 4 tablespoons vegetable oil (divided use)
- Spice blend rub (account for any salt it may contain)
- Dried or fresh herbs
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