Thai-Inspired Peanut Chicken Flatbread | DishGen Recipe

Ingredients

• 1 lb chicken breast, diced
• 1 cup coconut milk
• 1/2 cup natural peanut butter
• 2 tbsp soy sauce (or tamari for gluten-free)
• 2 tbsp lime juice
• 1 tbsp honey or maple syrup
• 1 tsp garlic powder
• 1/2 tsp red pepper flakes (optional)
• 4 gluten-free flatbreads (or tortillas)
• 1 cup shredded carrots
• 1 cup cucumber, thinly sliced
• 1/4 cup chopped cilantro
• 1/4 cup chopped green onions
• Lime wedges for serving