Russian Ponchiki Doughnuts
Russian Ponchiki Doughnuts In a medium bowl, stir together the cheese, sour cream, sugar and egg.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dinnerwithjulie.com.
Cooking tools:
- Pie dish
- Pot
- Slotted spoon
- Stove
- Mixing bowl
- Spoon
- Paper towel
- Plate
Ingredients
- 1 cup farmers’ cheese or ricotta
- 2-3 Tbsp. sour cream (if the cheese is very dry)
- 1/3 cup sugar
- 1 large egg
- 1 cup all-purpose flour
- ½ tsp. baking powder
- ¼ tsp. salt
- ¼ cup raisins or currants (optional)
- extra flour, for rolling
- canola or other mild vegetable oil, for cooking
- icing sugar or cinnamon sugar, for dusting
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