Recipes - BLT Salad with Avocado and Buttermilk Dressing - Applegate

Ingredients

• Dressing:
• 2/3 cup well-shaken buttermilk
• 1/3 cup extra-virgin olive oil
• 2 tablespoons chopped chives
• 1 tablespoon apple cider vinegar
• 2 teaspoons Dijon mustard
• Salt and pepper
• Salad:
• 1 (8-ounce) package Applegate Organics®
• Sunday Bacon®
• Brand
• 1 head iceberg lettuce, cored and cut into 6 wedges
• 3 avocados, pitted, peeled, and cut into thick wedges
• 1 cup cherry or grape tomatoes, halved