Lime and coconut tarts
Cool pastry makes these tangy lime and coconut tarts perfect for any time of day. Easy to prepare; serves 24.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 4 pre-rolled sheets sweet shortcrust pastry
- 2 egg whites
- 120 grams caster sugar
- 60 grams desiccated coconut
- 370 grams jar ready-made lime curd
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