Air-Fried Fish Sticks | Combi Steam Oven Recipes
These easy fish sticks are crispy on the outside and tender on the inside. They make a perfect appetizer or speedy dinner. Thanks to the convection function of the Anova Precision Oven, the fish...
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Cooking tools:
- Oven
- Pastry brush
- Silicone baking mat
- Baking sheet
- Parchment paper
- Pie dish
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spatula
- Kitchen timer
Ingredients
- 1 lb of skinless firm, white fish fillets, such as tilapia
- 3/4 tsp of salt, divided
- 1/4 tsp of black pepper, divided
- 1 cup of buttermilk
- 1 cup of panko breadcrumbs
- 1/2 cup of all-purpose flour
- 1 tsp of paprika
- 1 tsp of garlic powder
- 1 tsp of onion powder
- 3 Tbsp of unsalted butter, melted
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