Spanish Potato Soup with Chorizo Recipe You’ll Adore - Dave's Grill

Ingredients

• 8 ounces (226 grams) Spanish chorizo, sliced
• 1 large onion, diced
• 2 cloves garlic, minced
• 4 medium potatoes, peeled and diced (about 4 cups)
• 1 red bell pepper, diced
• 1 tablespoon olive oil
• 1 teaspoon smoked paprika (pimenton)
• 4 cups (946 milliliters) chicken or vegetable broth
• Salt and pepper, to taste
• Fresh parsley, chopped (for garnish)
• Crusty bread, for serving (optional)