Prova Banana Fosters Ganache | World Wide Chocolate
This ganache, infused with the flavors of caramelized banana, rum, and cinnamon, is the perfect filling or topping for your favorite desserts.
Ingredients
- 200 g Valrhona Jivara 40% Milk Couverture Chocolate Feves
- 50 g Granulated Sugar
- 6 g Prova Gourmet Fusion Rum Flavored Cocoa Butter
- 5 g Butter
- 100 g Bananas ((fresh and diced))
- 35 g Heavy Cream
- 5 g Prova Gourmet Madagascar Bourbon Vanilla Bean Paste
- 20 g Invert Sugar
- 1 pinch Salt
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