Prova Gourmet Vanilla Cake | World Wide Chocolate
A gourmet vanilla cake recipe that's simple enough for any baker. Light, fluffy, and perfect for birthdays or any special occasion.
Ingredients
- 330 g Eggs
- 170 g Caster Sugar
- 4 g Salt
- 30 g Prova Gourmet Madagascar Bourbon Vanilla Bean Paste
- 200 g Heavy Cream
- 360 g T55 Flour ((strong French-style white bread flour))
- 5 g Baking Powder
- 135 g Melted Butter ((hot))
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