Lemon and Rosemary Hasselback Potatoes - Oakleys Premium Fresh Vegetables New Zealand

Lemon and Rosemary Hasselback Potatoes - Oakleys Premium Fresh Vegetables New Zealand

www.oakleys.co.nz

Fresh and tasty! Just in time for summer - check out these Hasselback beauties with tangy lemon and aromatic thyme. They make a great addition to a BBQ or as a side dish at lunch or dinner. This...

View full recipe on www.oakleys.co.nz

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.oakleys.co.nz.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Pot
  • Stove
  • Colander
  • Saucepan
  • Mixing bowl
  • Roasting pan
  • Pepper mill
  • Oven

Ingredients

  • 20 baby potatoes
  • 20 Oakleys Baby Golden Gourmet Potatoes
  • ¾ C butter (180g), melted
  • ¼ C lemon juice
  • Salt
  • Black Pepper
  • 6 sprigs fresh Rosemary

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This