Roasted Garlic & Rosemary Hasselback Potatoes
Ingredients: 500g baby potatoes Bulb of garlic Drizzle of Olive Oil Handful of fresh Rosemary 100g Salted Butter (softened) Equipment: Tala Performance Roasting
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Cooking tools:
- Mortar and pestle
- Roasting pan
- Chef's knife
- Cutting board
- Oven
Ingredients
- 500g baby potatoes
- Bulb of garlic
- Drizzle of Olive Oil
- Handful of fresh Rosemary
- 100g Salted Butter (softened)
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