Blueberry Cake – Kosher Recipes | OU Kosher Certification – OU Kosher Certification

Name: Blueberry Cake – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
Ingredients: 2 eggs, separated; 1 cup sugar; ½ cup margarine or butter softened; ¼ teaspoon salt; 1 teaspoon vanilla; 1½ cups flour, sifted; 1 Tablespoon flour, to coat berries; 1 teaspoon baking powder; &frac13; cup milk or nondairy substitute; 1½ cups fresh blueberries; Cinnamon sugar mixture, for topping

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Make this blueberry cake with 1-1/2 cups of fresh blueberries, flour, 2 eggs, sugar, salt, vanilla, butter or margarine, and milk. Top with cinnamon sugar.

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Ingredients

2 eggs, separated
1 cup sugar
½ cup margarine or butter softened
¼ teaspoon salt
1 teaspoon vanilla
1½ cups flour, sifted
1 Tablespoon flour, to coat berries
1 teaspoon baking powder
&frac13; cup milk or nondairy substitute
1½ cups fresh blueberries
Cinnamon sugar mixture, for topping

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