Butternut Squash & Wild Rice Salad
This salad is a brilliant side dish or a lovely simple lunch, served with a big dollop of hummus on the side. The roasted butternut squash is tossed with…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciouslyella.com.
Cooking tools:
- Oven
- Baking sheet
- Saucepan
- Stove
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 butternut squash
- 7 oz wild rice
- 3 1/2 oz roasted almonds
- handful of coriander
- 1.8 oz sun-dried tomatoes
- 2 limes
- 1 teaspoon maple syrup
- drizzle of olive oil
- pinch of sea salt
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