Thai Coconut Chicken and Potatoes | Thai Coconut-Braised Chicken & Potatoes

Ingredients

• 1 Tablespoon red chili flakes
• 1 Tablespoon ground black pepper
• 2 teaspoons cumin powder
• 1 teaspoon salt
• 3 bone-in chicken thighs
• 6 red potatoes, quartered
• 3 Tablespoons oil, divided
• 1/4 cup red onion, thinly sliced
• 4-5 cloves of garlic, smashed
• 2 Tablespoons ginger, chopped
• 2 green chilies, slit lengthwise
• 1 1/2 cups coconut milk
• 1 Tablespoon soy sauce
• 1/4 teaspoon fish sauce
• salt, to taste
• 3-4 stalks cilantro
• 1 teaspoon lime juice