Mexican Chef's Salad & Salsa De Jitomate recipes (1969) - Click Americana

Ingredients

• 1/4 cup instant minced onion
• 1/4 teaspoon instant minced garlic
• 1/4 cup water
• 1 tablespoon olive oil or salad oil
• 1 (1-pound) can tomatoes, broken up
• 1 teaspoon chili powder
• 1/2 teaspoon ground coriander
• 1/2 teaspoon sugar
• 1/4 teaspoon salt
• 1/8 teaspoon ground red pepper