No Bake After Eight Cheesecake
Enjoy this rich and minty cheesecake as a refreshing and elegant dessert. It's sure to be a hit with anyone who loves the combination of chocolate and mint! Prep time 25 mins, plus chilling timeÂ...
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Cooking tools:
- Hand mixer
- Food processor
- Kitchen scale
- Sifter
- Cake pan
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
- Saucepan
- Refrigerator
- Oven
Ingredients
- 175g digestive biscuits
- 60g unsalted butter, melted
- 50g dark chocolate chips
- 500g light soft cream cheese
- 200g mascarpone cheese
- 90g icing sugar, sifted
- 25g dark cocoa powder, sifted
- 1&½ teaspoon peppermint extract
- 10 After Eights
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