Apple-Cranberry Crostata

Name: Apple-Cranberry Crostata
Ingredients: 3 tbsp tablespoons butter; 2 pounds Granny Smith apples (or other firm, crisp apples, peeled, quartered, cored, and sliced 1/4-inch thick); 1 pound Macintosh apples; 1/2 cup Sugar; 1/2 cup Dried Cranberries; 1 sheet Frozen puff pastry (thawed but still cold (follow package directions)); 1 Egg white (lightly beaten); 1 tbsp Sugar; 1 cup Ice cream or lightly sweetened whipped cream (Optional)

leafngrainsociety.com

This Apple Cranberry tostada is a great dessert to bring your fall meals to a close. The flavors of this dessert bring warmth and richness to your plate.

View full recipe on leafngrainsociety.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at leafngrainsociety.com.

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Ingredients

3 tbsp tablespoons butter
2 pounds Granny Smith apples (or other firm, crisp apples, peeled, quartered, cored, and sliced 1/4-inch thick)
1 pound Macintosh apples
1/2 cup Sugar
1/2 cup Dried Cranberries
1 sheet Frozen puff pastry (thawed but still cold (follow package directions))
1 Egg white (lightly beaten)
1 tbsp Sugar
1 cup Ice cream or lightly sweetened whipped cream (Optional)