Spaghetti Sauce | Frank's Cookbook

Spaghetti Sauce | Frank's Cookbook

frankzobitz.com

Easy 3-ingredient spaghetti sauce with layers of flavor from garlic and herbs. Simmer for 3-4 hours. Perfect for home cooks!

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Ingredients

  • 1 extra large can of Hunt's Tomato Sauce (6 lbs 9 oz or 105 oz)
  • 4 6oz cans tomato paste
  • 2 tablespoons Garlic Powder
  • 2 tablespoons Onion Powder
  • 1 tablespoon Italian Seasoning
  • 1 teaspoon Celery Salt
  • 2 teaspoons Oregano
  • 1 teaspoon Basil
  • 1/8 teaspoon Cayenne Pepper (adds heat & spice)
  • 1/2 teaspoon Crushed Red Pepper Flakes (adds zip)
  • 1/2 teaspoon Black Pepper

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